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Bread- Corn Bread

Best Corn I’ve Ever Tasted
Preheat oven to 400°.
4- 8.5 oz Boxes of Jiffy Mix
4  Large Eggs
1 C  ½ & ½ or Buttermilk
1- 10 oz Can Rotel (original or mild) Diced Tomatoes &
Green Chilies Well Drained
1- 8.5 oz  Can Creamed Corn
16 oz Cottage Cheese
My friends at Sweet Berries Bed and Breakfast in Maryville, TN came to [...]

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