Butter Rum Cake
For Cake:
3 cups flour
1 tsp salt
1 tsp baking powder
½ tsp baking soda
1 cup buttermilk
2 tsp vanilla
1 cup butter (2 sticks, softened)
2 cups sugar
4 eggs
For Sauce:
1 cup sugar
1 stick butter
¼ cup water
1 Tbsp dark rum
My friend and guest, Julie Nafziger, gave me this recipe a good while ago. Got around to making it yesterday [...]
