Posts Tagged "Spaghetti Lasanga"

Main Course- Spaghetti Lasagna

Posted by on May 18, 2008 in Recipes | Comments Off

 

Spaghetti Lasagna

Spaghetti Lasagna

8 oz of spaghetti
2 Tbsp butter
1 C Parmesan cheese, split
24 oz of cottage cheese
1 lb of Italian sausage
28 oz jar of chunky garden style spaghetti sauce
8 oz of mozzarella cheese, shredded

Cook spaghetti, drain, and mix in butter.  Place spaghetti in a buttered 9X13 pan.  Chop up sausage and brown in a skillet.  Drain fat, and then mix in chunky spaghetti sauce.  Take ½ C of the Parmesan cheese and sprinkle on top of noodles, followed by the 24 oz of cottage cheese, then another ¼ C of Parmesan cheese.  Then layer the spaghetti sauce on top of that, followed by the shredded mozzarella cheese and the last ¼ C of Parmesan cheese.  Cover with foil and bake at 400 degrees F for 30 minutes, then remove foil and bake an additional 15 minutes.  Let cool for 10+ minutes before serving.  This is one of my favorite recipes, thanks to my good friend Jane Gariety!

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