Soup- Taco Soup
Cook time
Total time
Soup doesn't get any easier than this!
Author: Gracehill Bed and Breakfast
Ingredients
- 1 ½#lbs ground beef
- can pinto beans-don't drain
- 1 can chili beans-don't drain
- 2 cans corn-drained
- 3 cans diced tomato
- 1 can Rotel tomatoes
- 3 beef bouillon cubes
- 2 cups water
- 1 package dry taco mix
- 1 package ranch dressing mix
- 1 T ground cumin
- Sour Cream
- Shredded Cheddar Cheese
- Regular Style or Scoop Variety Frito's
Instructions
- Brown your beef, drain off fat then combine all ingredients in a pot.
- Simmer for 30-45 minutes to blend.
- Ladle into bowls and garnish top generously with shredded cheddar cheese, sour cream and Frito's.